Sunday, April 26, 2020

Fried Rice with JoCooks


Let us cook some Fried Rice

Ingredients:
Chopped vegetables (carrots, cabbage, beans, capsicum)
Oil
Soy Sauce,
Chilli Sauce
Cooked Rice
Oregano leaves (optional)
Salt
Scrambled eggs (optional)
Crushed red chilli

Method:
Pour in some oil and let it heat for sometime. Put in some chopped carrots. Do not let the carrots cook for long. Then put in chopped beans. Do not cook the vegetables too much, try to preserve the colours. Put in cabbage and mix it well. Toss in some capsicum. Add the sauce, chilli sauce first, then soy sauce. Put in some oregano leaves (Optional) and some crushed chilli. Mix everything well. Add the cooked rice little by little. Add a tbs of salt. Add scrambled eggs (Optional)

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